Recently I joined a book club which I absolutely love. I was unsure of how it would work out especially since I didn't particularly like the first book we read. But I found that a nice and mellow 45 minute discussion about the book was very rewarding. Sometimes it seems that conversations are solely either superficial or intense. Perhaps because of that, I thoroughly enjoyed the mellowness of chatting for a bit about a book I didn't particularly like.
I made these bookmarks for the others in the group.
Can't imagine where you find the time - bookmarks are super cute and thanks for the recipe too, will try a wheat free version and get back to you. I've never used the dairy free sour cream for anything - look forward to trying it, sounds good!
ReplyDeleteJess